The EMCELLE products are formulated to be added to milk or milk replacer. These products are unique in two ways. Firstly, the form of vitamin E is the same form found in cows’ milk. Secondly, the fat-soluble vitamins are made water soluble by a process called “micellization” which enhances absorption. Feed-grade vitamin E-acetate found in milk replacer is very poorly utilized by the milk-fed calf due to lack of enzyme necessary to remove the acetate ester (de-esterification) prior to absorption. With EMCELLE those two critically important steps are not required prior to absorption. Classical signs of vitamin E deficiency in milk-fed calves are muscle weakness after birth resulting in lack of vigor and impaired immunocompetency.

University experiments and field demonstrations have demonstrated the efficacy of EMCELLE products in calves.

Stuart Products EMCELLE Tocopherol Bottle

ORAL PRODUCT

Recommended for use in calves fed milk replacer. The form of vitamin E in this product is the same as the form found in colostrum and milk.